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Journal of Experimental Botany, Vol 49, 583-591, Copyright © 1998 by Oxford University Press


ARTICLES

Elevated CO2 concentration has independent effects on expansion rates and thickness of soybean leaves across light and nitrogen gradients

D Sims, J Seemann and Y Luo
Desert Research Institute, Reno, NV, USA; Department of Biochemistry, University of Nevada, Reno, NV 89506, USA; Corresponding author address: University of Nevada, Reno, NV 89506, USA; Fax: +1 702 784 1419; E-mail: dsims@maxey.dri.edu

The rate and extent of leaf thickness and area development are important determinants of whole plant photosynthetic capacity. The interactive effects of photon flux density (PFD), nitrogen supply and CO2 concentration on leaf expansion rate were measured as well as final leaf size and thickness of soybean. Leaf thickness and final area were not correlated with leaf relative expansion rate (RER) suggesting that these parameters are controlled by different mechanisms and that final leaf dimensions are determined by the duration rather than the rate of leaf expansion. Carbohydrate supply did not explain the variation in leaf RER since RER increased with increasing CO2 concentration, but decreased with increasing PFD. Leaf thickness and final area were related to resource supply but not in a simple fashion. Both positive and negative correlations between leaf thickness and carbohydrate and nitrogen concentrations were obtained depending on the environmental variable responsible for the variation. In contrast, there was a simple proportional relationship between whole plant relative growth rate and a correlate of leaf thickness (leaf water content per unit area), suggesting that leaf thickness responds to the balanced supply of all resources, in the same fashion as RGR, rather than to any individual resource.Keywords: Anatomy, carbohydrates, Glycine max, microscopy, water content.
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