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Journal of Experimental Botany, Vol 50, 9-13, Copyright © 1999 by Oxford University Press


ARTICLES

The magnitude and control of carbon transfer between plants linked by a common mycorrhizal network

D Robinson and A Fitter
Cellular and Environmental Physiology Department, Scottish Crop Research Institute, Dundee DD2 5DA, UK; Department of Biology, University of York, PO Box 373, York YO10 5YW, UK; Corresponding author; Fax: +44 1382 562 426; E-mail: d.robinson@scri.sari.ac.uk

Various claims have been made about the ecological significance of plant-to-plant carbon movement through common mycorrhizal networks (CMNs). Most suggest that resource competition among interconnected plants should be less important than previously thought. If true, that would profoundly alter our perception of how plants interact among themselves and with their environment. However, there are difficulties in quantifying the amounts of resource transferred via CMNs, ensuring that transfer is genuinely through hyphae, not soil, and understanding its control. Carbon movement has not been quantified in many of the published studies. Where it has, its likely functional role has not been clarified. Some recent, well-publicized research suggests that carbon transferred to trees via an ectomycorrhizal (EcM) network may be physiologically and ecologically important. Our view, however, is that the evidence for this remains equivocal. Appropriate controls for the possibility of carbon transfer via soil were not used under field conditions. In laboratory experiments, controls failed to clarify the role of EcM links in carbon transfer. To resolve some areas of uncertainty, abundances of 13C have been measured to estimate carbon transfers via an arbuscular mycorrhizal (AM) network connecting grasses and forbs of the same or different species. Permeable barriers to roots and hyphae allowed any direct carbon transfer via soil to be detected. Large amounts of carbon (typically 10% of that in roots) were transferred between linked plants via the CMN. Transferred carbon was never transported into shoots of 'receiver' plants. It remained in roots, probably inside fungal structures and, therefore, unavailable to the plants into which it was apparently transferred. Carbon transfer via an AM network does not allow 'resource sharing' among linked plants. It is probably irrelevant to the botanical components of a community, but it may be fundamental for fungal members. The 'mycocentric' view is that fungal structures within roots are parts of extended mycelia through which fungi move carbon according to their own carbon demands, not those of their autotrophic hosts.Keywords: Arbuscular mycorrhiza, carbon, common mycorrhizal network, ectomycorrhiza.
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