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JXB Advance Access originally published online on October 3, 2005
Journal of Experimental Botany 2005 56(421):2867-2876; doi:10.1093/jxb/eri281
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© The Author [2005]. Published by Oxford University Press [on behalf of the Society for Experimental Biology]. All rights reserved. For Permissions, please e-mail: journals.permissions@oxfordjournals.org

RESEARCH PAPER

Photosynthetic responses of C3 and C4 species to seasonal water variability and competition

Shuli Niu1, Zhiyou Yuan1, Yanfang Zhang1, Weixing Liu1, Lei Zhang2, Jianhui Huang1 and Shiqiang Wan1,*

1Laboratory of Quantitative Vegetation Ecology, Institute of Botany, the Chinese Academy of Sciences, Xiangshan, Beijing 100093, China
2Institute of Microbiology, the Chinese Academy of Sciences, Zhongguancun, Beijing 100080, China

* To whom correspondence should be addressed. Fax: +86 10 8259 3840. E-mail: swan{at}ibcas.ac.cn

This study examined the impacts of seasonal water variability and interspecific competition on the photosynthetic characteristics of a C3 (Leymus chinensis) and a C4 (Chloris virgata) grass species. Plants received the same amount of water but in three seasonal patterns, i.e. the one-peak model (more water in the summer than in the spring and autumn), the two-peak model (more water in the spring and autumn than in the summer), and the average model (water evenly distributed over the growing season). The effects of water variability on the photosynthetic characteristics of the C3 and C4 species were dependent on season. There were significant differences in the photosynthetic characteristics of the C4 species in the summer and the C3 species in the autumn among the three water treatments. Interspecific competition exerted negative impacts on the C3 species in August and September but had no effects on the C4 species in any of the four measuring dates. The relative competitive capability of the two species was not altered by water availability. The assimilation rate, the maximum quantum yield of net CO2 assimilation, and the maximum rate of carboxylation of the C3 species were 13–56%, 5–11%, and 11–48% greater, respectively, in a monoculture than in a mixture in August and September. The results demonstrated that the photosynthetic characteristics of the C3 and C4 species were affected by water availability, but the effects varied considerably with season.

Key words: C3, C4, interspecific competition, photosynthesis, seasonal water variability


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